Does The Carbon Bar serve brunch?
Yes — every Sunday, 11am to 3pm. The dining room flips to dinner service after that.
Sundays · 11am – 3pm · 99 Queen St East
Brunch.
With brisket on top.
Chef Taylor Wells runs the smoker before noon. Brisket and pastrami eggs benedict, chicken and waffles with hot honey, smoked-meat Caesars, and a shareable Brunch Tower built for the table. East Coast warmth meets Carbon Bar smoke — every Sunday, 11 to 3.
WhenSundays · 11am to 3pm
Where99 Queen St East, Toronto
Pour$25 Prosecco · while available
Featured InNOW Toronto · May 2026
As Seen In · NOW Toronto
“Brunch now comes with brisket, ribs and East Coast hospitality.”
NOW Toronto’s feature on chef Taylor Wells calls our new Sunday brunch “a gentler side of The Carbon Bar” — brisket bennys, smoky Caesars, the shareable Brunch Tower, and East Coast hospitality from a Newfoundland-born kitchen lead.
Brunch FAQ
Before you book a brunch table.
Can I walk in?
Walk-ins are welcome, but brunch books out most Sundays. Reservations recommended.
Are there vegetarian options?
Yes — the smoked white bean shakshuka is vegetarian and several items can be modified. Tell your server.
Is it kid friendly?
Kids are welcome. The pancakes and French toast tend to be easy wins.
What’s the Prosecco deal?
$25 bottles of Prosecco at brunch while they last. First come, first poured.
How do I book?
Reserve online through OpenTable below, or call (416) 947-7000.